Undercurrent. ❤️🔥✨
📋 Recipe:
🔹 Jing Blue 60ml
🔹 Grapefruit juice 30ml
🔹 Lemon juice 22ml
🔹 Pomegranate syrup 8ml
🔹 Grapefruit slice + lemon peel for garnish
🔹 Ice cubes
👨🍳 How to make it:
① Fill glass with ice
② Pour in 60ml Jing Blue
③ Add 30ml grapefruit juice
④ Add 22ml lemon juice
⑤ Pour in 8ml pomegranate syrup — watch it sink like a red ribbon
⑥ Gently lift and stir for that deep red gradient
⑦ Garnish with grapefruit slice and lemon peel
Amber. Pink. Deep red. One glass, three acts.
Good drink, good life. ✨