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Yanghe

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Yanghe - Meng Zhi Lan ShouGongBan10 - 52%vol - 500ml gift box

Name: Yanghe - Meng Zhi Lan ShouGongBan10 - 52%vol - 500ml gift box
Brand: Yanghe・Mengzhilan
SKU: 452
Price: 365.5 SGD
Availability: InStock
Rating: 4.9 (26 reviews)

S$ 365.50On Sale

Stock: 35

100% Duty-Paid In Stock

Dispatched from SG Chilled Warehouse

Fast Courier / Shaw Rd Pickup

🍷

Core Specifications & Parameters

Brand: Yanghe・Mengzhilan
Alcohol by Volume (ABV): 52% vol
Net Volume: 500mL / 瓶
Origin Country / Region: Suqian, Jiangsu, China
Aroma & Flavor Profile: Soft Mellow Style Solid-state Fermented Baijiu
Duty & Compliance Status: Singapore Duty-Paid Stock

Mengzhilan Handicraft Class (10 Years) is a non-heritage handcrafted aged liquor from Yanghe, a solid-state fermented soft moutai-style Baijiu. Produced in the 101 Handicraft Workshop in the core zone of Mengzhilan, it is brewed by veteran craftsmen with over 20 years of experience through 137 intangible cultural heritage handcraft procedures. It adopts low-temperature slow fermentation below 30°C, and the top-grade base liquor from autumn brewing is stored long-term in small jars in Yanghe’s constant temperature & humidity underground cellars. Authorized by China Alcoholic Drinks Association Vintage Liquor Alliance and certified by CQM, it features rich layers of pit aroma, koji aroma, grain aroma and aged aroma. Ideal for high-end banquets, collection and gifting.

Product Highlights

Intangible Heritage Handcraft Brewing

Brewed by veteran craftsmen with over 20 years of experience via 137 intangible heritage handcraft procedures, inheriting ancient Yanghe brewing techniques.

Authorized Vintage Certification

Certified by China Alcoholic Drinks Association Vintage Liquor Alliance and third-party CQM certification group.

Low-Temperature Slow Fermentation

Fermentation below 30°C, top-grade base liquor aged in small jars in constant temperature & humidity underground cellars.

Core Production Zone

Made in 101 Handicraft Workshop of Mengzhilan core zone, living pits create complex liquor aroma.

Rich Complex Flavor

Well-balanced pit, koji, grain and aged aroma, with soft and long finish.

Tasting & Serving Guide

Serve at room temperature, neat tasting recommended to enjoy its mellow and full body. Pair with Chinese banquet dishes. Decant for a short while after opening to fully release pit and aged aroma. Drink responsibly.

Brand Story & Heritage

Originating in the Sui and Tang dynasties and flourishing in the Ming and Qing, Yanghe is located in Suqian, China's official "Capital of Baijiu". Yanghe pioneered the "Mianrou" (Soft & Mellow) strong-aroma style. Its Blue Classic series—Haizhilan, Tianzhilan, and Mengzhilan—is celebrated globally.