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What happens if you pour Jinjiu into desserts? Three types of tipsy health desserts, simple to make, warm and intoxicating. 1. Jinjiu Osmanthus Red Bean Tangyuan: Cook 150g small glutinous rice balls until they float, then mix 200g red bean paste + rock sugar + a little water over low heat to form a broth. Turn off the heat and pour in 20-35ml Jinjiu + 2 tablespoons osmanthus syrup, mix well, scoop the meatballs into a bowl and drizzle with the sauce, sprinkle with osmanthus and black sesame to warm the stomach and herbal aroma. 2. Jinjiu Brown Sugar Pearl Milk Pudding (4 cups): Cook 60-80g brown sugar + a little water to make a thick slurry, add 400ml milk + 100ml heavy cream, heat to 60-70°C...
Cocktail sharing

What happens if you pour Jinjiu into desserts? Three types of tipsy health desserts, simple to make, warm and intoxicating. 1. Jinjiu Osmanthus Red Bean Tangyuan: Cook 150g small glutinous rice balls until they float, then mix 200g red bean paste + rock sugar + a little water over low heat to form a broth. Turn off the heat and pour in 20-35ml Jinjiu + 2 tablespoons osmanthus syrup, mix well, scoop the meatballs into a bowl and drizzle with the sauce, sprinkle with osmanthus and black sesame to warm the stomach and herbal aroma. 2. Jinjiu Brown Sugar Pearl Milk Pudding (4 cups): Cook 60-80g brown sugar + a little water to make a thick slurry, add 400ml milk + 100ml heavy cream, heat to 60-70°C...

What happens when you pour Jin Jiu into desserts? Three easy micro-drunken wellness sweets warm, boozy, and addictive.

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New Year family banquets, the aroma of wine infused into the dishes, warming and reunion. Eight simple and easy-to-make dishes with wine that enhance freshness and remove fishy smells, filling the air with aroma symbolizing a prosperous and sweet life. A table full of fine wine and dishes brings a lively Chinese New Year. Save and try making them to make the festive spirit even stronger! 🥂🍲
Cocktail sharing

New Year family banquets, the aroma of wine infused into the dishes, warming and reunion. Eight simple and easy-to-make dishes with wine that enhance freshness and remove fishy smells, filling the air with aroma symbolizing a prosperous and sweet life. A table full of fine wine and dishes brings a lively Chinese New Year. Save and try making them to make the festive spirit even stronger! 🥂🍲

New Year's family feast: wine-infused dishes that bring warmth and reunion. These 8 simple recipes use alcohol to

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The New Year is coming, is the New Year's Eve dinner ready? Today I'm sharing 4 super simple wine-flavored snacks~ all rely on a steamer/small pot, zero difficulty to use, and one steam brings out the aroma! Sweet warms the heart, savory nourishes the body, soup nourishes the stomach the whole family fights to eat it, not greasy, not greasy, no heat~ One bite is full of wine aroma + reunion, making the New Year more energizing! 💪
Cocktail sharing

The New Year is coming, is the New Year's Eve dinner ready? Today I'm sharing 4 super simple wine-flavored snacks~ all rely on a steamer/small pot, zero difficulty to use, and one steam brings out the aroma! Sweet warms the heart, savory nourishes the body, soup nourishes the stomach the whole family fights to eat it, not greasy, not greasy, no heat~ One bite is full of wine aroma + reunion, making the New Year more energizing! 💪

New Year is coming! Have you planned your New Year's Eve dinner yet? Today I'm sharing 4 super simple wine-infused

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The clean root comes from here. A sip of Jinjiu hides the little secrets of several traditional Chinese medicines; they are not medicine, but clean, sweet, warm, strong, and heavy. Drinking it feels like being gently embraced, or like standing firmer on your own. Goji berries are clean sweetness, secretly giving vitality from Jinjiu; Angelica sinensis is clean warmth, gently holding your tenderness in Jinjiu; Ginseng is clean strength, the foundation that firmly stands firm in an instant with a strong drink; Polygonatum is clean and heavy, the aftertaste that emerges only after lying down. The last cup is finished.
Cocktail sharing

The clean root comes from here. A sip of Jinjiu hides the little secrets of several traditional Chinese medicines; they are not medicine, but clean, sweet, warm, strong, and heavy. Drinking it feels like being gently embraced, or like standing firmer on your own. Goji berries are clean sweetness, secretly giving vitality from Jinjiu; Angelica sinensis is clean warmth, gently holding your tenderness in Jinjiu; Ginseng is clean strength, the foundation that firmly stands firm in an instant with a strong drink; Polygonatum is clean and heavy, the aftertaste that emerges only after lying down. The last cup is finished.

The clean root starts here. One sip of Jing Jiu hides a few little secrets from Chinese herbs they’re not medicine,

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Unlock the power switch of the herbal world: Epimedium 🌱 Apart from the knowledge points in the pictures, you might not know: it is the soul of many famous warming tonic water water formulas. Scientifically extracted, warming without feeling overheated. Want to add a bit of strength to your life? Feel free to chat with me this strength gift is worth taking home 📩
Cocktail sharing

Unlock the power switch of the herbal world: Epimedium 🌱 Apart from the knowledge points in the pictures, you might not know: it is the soul of many famous warming tonic water water formulas. Scientifically extracted, warming without feeling overheated. Want to add a bit of strength to your life? Feel free to chat with me this strength gift is worth taking home 📩

Unlock Nature’s Power Switch : Epimedium 🌱 Beyond the facts in the graphic, here’s a secret: it’s the soul of many

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