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JING

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Jingpai Shenrong JingJiu · 38%vol · 500ml

Name: Jingpai Shenrong JingJiu · 38%vol · 500ml
Brand: JING BRAND
SKU: 784
Price: 298.0 SGD
Availability: InStock
Rating: 4.9 (40 reviews)

S$ 298.00On Sale

Stock: 10

100% Duty-Paid In Stock

Dispatched from SG Chilled Warehouse

Fast Courier / Shaw Rd Pickup

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Core Specifications & Parameters

Brand: JING BRAND
Alcohol by Volume (ABV): 38%vol
Net Volume: 500ml / 瓶
Origin Country / Region: China; core raw materials from authentic producing areas including Changbai Mountain, Northeast China, Gansu, etc.
Aroma & Flavor Profile: Herbal tonic style, mellow and rich
Duty & Compliance Status: Singapore Duty-Paid Stock

Shenrong Jing Jiu is a health-care liquor under Jing Brand. It is brewed with 9 kinds of authentic raw materials, with core ingredients of 10-year-old forest ginseng from Changbai Mountain and first-harvest two-branch sika deer antler from Northeast China, paired with 10-year pottery jar aged base wine. With 38% ABV and harmonious mellow taste, it is officially approved for the health function of relieving fatigue.

Product Highlights

10-year Forest Ginseng

Grows naturally in dense Changbai Mountain forests for 10 years without manual intervention after sowing, located in the golden ginseng belt of 41°-42° north latitude; with long reed head, human-shaped body and slender clear fibrous roots.

First-harvest Two-branch Sika Deer Antler

From core producing areas in Northeast China, harvested only once a year; it is the first two-branch antler (only 1 side branch) of sika deer in a year, with glossy reddish-brown skin and brownish-yellow villi.

10-year Pottery Jar Aged Wine

Pottery jars have unique microporous network structure to promote wine breathing and aging; with 7 jar storage areas and 24 wine warehouses, the wine becomes harmonious, mellow and full of aroma after years of aging.

9 Authentic Raw Materials

Selected 9 authentic ingredients including angelica, ginseng, dodder seed, astragalus, deer antler, wolfberry, prepared rehmannia root, yam and cinnamon, with strict traceable selection.

Official Health Food Approval

Approved as national health food (Approval No.: Wei Shi Jian Zi (2000) No. 0407), with confirmed anti-fatigue health function.

Premium Bottle Design

Natural oak cork, smooth shoulder and neck lines, brown glass bottle, with both texture and light-proof storage performance.

Tasting & Serving Guide

Drink moderately, 50ml each time, twice a day. It can be paired with dishes such as braised sea bass, braised lamb in brown sauce, and steamed hairy crab.

Brand Story & Heritage

Founded in 1989, China Jingjiu adheres to the healthy drinking concept of "Jingjiu is fine, but drink in moderation." Crafted from pure mountain spring water and premium Chinese herbal extracts (including Polygonatum, Clove, Goji Berry, Yam, and Poria), it uses modern digital extraction technology. Featuring an amber hue, it delivers a rich, smooth, and naturally sweet herbal flavor.